- Balsamic Condiment of white truffle
1 bottle, 100 ml/3.38 fl.oz
The intense taste of the white truffle joins delicate white balsamic condiment, giving birth to a unique condiment, to be used in drops to give a special touch to every dishes.
acetified must of white grape, white truffle infusion, natural aroma of white truffle
Allergens: Sulphur dioxide as processing residue
Energy value on 100 ml:
Balsamic vinegar has no expiration date (law requires to
indicate a date, usually around 10 years), just keep it well closed and in a cool place
Combination: suitable to flavor handmade pasta like tagliolini or fetuccine with butter and Parmigiano Reggiano, ravioli filled with pumpkin and ricotta cheese, linguine with clams, crustacean and anchovies. To try also on Fassona tartare (beef meat) and veal ribs.