Parmigiano Reggiano Pdo from organic farming 60 months 2 Pieces each 1.10 Lbs hand-wrapped



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2 Pieces of Parmigiano Reggiano Pdo from organic farming, hand-wrapped, each 1.10 Lbs, seasoned 60 months

Detaljer


Directly from Parma:

- 2 Pieces of Parmigiano Reggiano Pdo

from organic farming, hand-wrapped, each 1.10 Lbs, seasoned 60 months

Parma, the birth place of Parmigiano Reggiano, is also the home of Consorzio del Parmigiano Biologico (Organic Parmigiano Consortium).
This Parmigiano Reggiano is even more precious because it comes from organic farms. With "Bio Parma" you can be sure that you are taste a completely natural and wholesome cheese with high nutritional values and unique taste. The best of the best.

A tale becomes reality. Organic Parmigiano Reggiano “60 months” originates and develops from the ideal balance between man and nature and the absolute gratitude that binds us to our land. Cows graze freely and peacefully. They are fed through natural GMO free foods and treated with homeopathic criteria. The soils of organic farms are cultivated following natural principles without the aid of chemical products. This amazing product highlights the already inimitable quality of the best Parmigiano Reggiano and thanks to the long aging in a warehouse it acquires distinctive taste and aroma that make it unique in the world of food.

Parmigiano Reggiano from Organic Farming means:

Cows reared only in organic farms: most of which are closed-cycle .
Animals free to roam outdoors all year round:and treated with homeopathic criteria.
Feeding with a higher variety of forage.

Complexity of aroma and flavor.
Which vary with the seasons

Ingredients:

cow's milk, salt and rennet

Allergens:

milk and products thereof

Nutritional features:

It’s contains only 30% water and 70% nutrients: protein, vitamin, phosphorus, calcium and mineral. Quickly digested and easily assimilated, dieticians often recommend it for children and the elderly. Is also indicated for people who are lactose intolerant and, the fat content in the Parmigiano Reggiano is lower than most other cheeses.

Free of:

lactose, food additive

Expiration date:

minimum 4 months

How to store:

After opening a piece of Parmigiano Reggiano vacuum pack, the cheese must be stored at home in the refrigerator at a temperature between 4 and 8 C and kept in food-grade plastic film. It must keep clean the surface of the crust in order to prevent the emergence of mold.

Combination:

Parmigiano Reggiano is a very versatile cheese it can be used in a different ways. As a condiment, added grated on Italian pasta, or salads. As a food, eaten in small chunks, simply accompanied with bread, wine, jams, traditional basamic vinegar or fruit like aperitive.