Italian paras Parmigiano Reggiano -parmesaani, Bonatin maatilalta, poikkeuksellisen 7 vuotta kypsytetty

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2 kappaletta jokainen 500 GR Parmigiano Reggiano SAN -pala Bonatin maatilalta, poikkeuksellisen 7vuotta kypsytetty, tyhjiöpakattu, tuoreuden säilyttävässä puuvillapussissa. Parasta ennen vähintään 4 kuukautta.

Paras Parmigiano Reggiano palkinto Cibus 2012 ja 2016, myöntäjänä ALMA (Kansainvälinen italialainen keittokoulu).

IlGambero Rosso lehti myös 2012 Bonatin maatilalle 316 juuston joukosta suurimman tunnustuksen eli "erikoisluokan" palkinnon 7 vuotta kypsytetystä Parmigiano Reggiano -parmesaanista.
Palkinto on tunnustus Bonatin maatilalle - jossa huolehditaan koko valmistusketjusta aina eläinten ravintona käytetystä heinästä maidon tuotantoon ja jalostukseen juustoksi - intohimolle ja asiantuntemukselle Parmigiano Reggiano SAN:n tuottajana.

Maailman parhaat kokit arvostavat tuotemerkkiä Parmigiano Reggiano SAN Bonat ja ovat valinneet sen seuraaviin ravintoloihin :

ENOTECA PINCHIORRI - Firenze
FOUR SEASONS - Milano
MOSCONI Restaurant – Luxembourg
HOTEL AMBASCIATORI - Roma
LE COQUE D'OR - Tokyo
ENOTECA PINCHIORRI - Tokyo
FOUR SEASONS - Doha (Qatar)
MURRAY'S CHEESE -New York
ORA D'ARIA -Prato
THE WESTIN -Beijing China
LANESBOROUGH MENAGEMENT HOTEL -London
ENOTECA CONSONNI – Milano
Ristorante AIMO e NADIA - Milano
Restaurant MET - Venezia
Ristorante SAN DOMENICO - Imola (Bologna)
VALENTINO's REASTAURANT - Santa Monica (California)
MACELLERIA VILLA - Milano
TRIMANI – Roma
Antico Ristorante BOEUCC - Milano
MASSERONI MACELLERIA - Milano
LA MERIDIANA RELAIS & CHATEAUX - Savona
Ristorante PARIZZI - Parma
IL VILLAGGIO Complex - Jedda (Arabia Saudita)
FOUR SEASONS Hotel - Firenze
Gastronomia TEMPESTINI - Prato
Il BARETTO al Baglioni - Milano
GASTRONOMIA STEFANONE - Torino
ULIASSI - Senigallia (AN)
Ristorante DA SCARPAN S.Daniele del Friuli - Udine
SQUISITO - Senigallia
OLIGIANO - Purveyors of fine Italian foods - London
GASTRONOMIA IANNICELLI - Cosenza
SUN XIAO NING - QUINGDAO – Cina
FORTE Village S.Margherita Pula - Cagliari

Allergens:

milk and products thereof

Asiakkaiden arvostelut

Amazing
- Laatu
- Hinta
- Merenkulku
This parm absolutely transforms any dish its used with and it's incredible by itself. If you are into parmigiano or other cheeses it's well worth the price. This is the second time I've bought from Parmashop and had cheese imported to the US and both times the shipping was extremely quick and well packaged. I would definitely recommend getting the fastest shipping method possible though. (Lähetetty 8.5.2019) from US
Fantastic deal, incredible cheese!
- Laatu
- Hinta
- Merenkulku
This 7-year old cheese is one of the best foods I have EVER tasted. The depth and richness od the aging make this an indispensable part of my kitchen. (Lähetetty 8.5.2019) from Washigton
Nutty
- Laatu
- Hinta
- Merenkulku
Remarkable. I was amazed by the 5 year Bonat and the 7 year Bonat is different in a way I prefer. Both are nutty, however, the 7 year has a deeper flavor. I will continue to buy both as I now am addicted. This cheese is well worth the price and stores well. As alway ParmaShop has sensational products and employees. I enjoy the purchasing process and appreciate the sincere follow up from Roberta. (Lähetetty 9.1.2019) from USA
We really like your store
- Laatu
- Hinta
- Merenkulku
That was quick. The cheese is being delivered later today. Many thanks. We really like your store and the parmigiana you sell is sensational. (Lähetetty 11.12.2018) from Newbury, Ohio
very good cheese
- Laatu
- Hinta
- Merenkulku
Sublime cheese. Flavour is purely delicious. All the freshness combined with maturity flood the palate and transport me to cheese heaven. Worth every cent as every bite is perfect. (Lähetetty 2.10.2018) from uk
Eccellenti prodotti e ottimo imballaggio
- Laatu
- Hinta
- Merenkulku
Non solo la qualità del vostro formaggio e prosciutto é eccellente ma anche il vostro pacco è molto ben fatto.
Grazie mille (Lähetetty 21.9.2018) from Portogallo
Buying from Parmashop has been an excellent experience all the way.
- Laatu
- Hinta
- Merenkulku
The parmiggiano reggiano, Bonat, 7 anni, was excellent. The taste and aroma was wonderfully intense and body beautifully crystallized. I thoroughly this cheese on it's own accord, only paired with an equally aged italian sparkling wine, Rotari Blanc de Blanc, 2011. (Lähetetty 12.3.2018) from Uppsala - Sweden
Einfach genießen
- Laatu
- Hinta
- Merenkulku
Ein ausgezeichneter Parmesan der auch nur mit Olivenöl, Balsamico und gutem Brot zum Essen verleitet. (Lähetetty 14.12.2017) from Germany
Best Parmigiano Reggiano I ever had ????
- Laatu
- Hinta
- Merenkulku
I am happy with everything. Fantastic service (Lähetetty 25.10.2017) from Sweden
Sehr lecker
- Laatu
- Hinta
- Merenkulku
Werde ich wieder kaufen (Lähetetty 1.8.2017) from Berlin

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Italian paras Parmigiano Reggiano -parmesaani, Bonatin maatilalta, poikkeuksellisen 7 vuotta kypsytetty, 2 kappaletta jokainen 500 GR tyhjiöpakkauksessa tuoreuden säilyttävässä puuvillapussissa

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