3 bottles Vino Lambrusco Terre Verdiane I.G.T. frizzante - Cantine Ceci
Notes of fresh and gently sweet red fruit followed by cherries, strawberries, and raspberries. Hints of colorful flowers, with notes of geraniums and pink. Fresh and warm, perfectly balanced, with a distinct note of minerality. This is one of the greatest expressions of traditionalstyle Lambrusco, a wine you immediately recognize as a classic. Best paired with traditional Emilian cuisine like tortelli d’erbetta, fresh egg pasta, boiled meats, stuffed veal breast, Rosa di Parma, fried savory pies, and salumi. You should be able to tell a great Lambrusco at first sight: dense and dark in color, it should tinge the sides of the glass with its exuberant foam. This is classic traditional-style Parma's Lambrusco.