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Extra Virgin Olive Oil - Raineri – 100% Italian product
- Producer: Antica Azienda Raineri
- Shelf life: 10/12 Months
- Containing: 500 ml / 16.9 fl.oz.
- Shipping: Worldwide
1 x 500 ml / 16.9 fl.oz. -can of Extra Virgin Olive Oil - Raineri – 100% Italian product

Standard | Express | |
---|---|---|
Italia | Non Disponibile | 1/2 Giorni lavorativi |
U.E. | 3/5 Giorni lavorativi | 1/3 Giorni lavorativi |
Altri Paesi | 5/7 Giorni lavorativi | 2/4 Giorni lavorativi |
Recensioni dei clienti
Raineri Oil is a filtered Extra Virgin Olive Oil, obtained with the cold-pressing process. It is a 100% Italian prodcut, characterized by a unique yellow colour and a sober flavour. This oil is delicate and pleasantly fruity; the olives, which come from 10,000 fine olive trees are carefully selected and processed; the Raineri company follows every step of the production, from harvesting to bottling, in order to maintain their highest quality.
Oil can be defined as extra virgin olive oil if all stages of production take place at a temperature below 27 °. Cold pressing allows to maintain the physical and nutritional characteristics of extra virgin olive oil unaltered and to preserve all the organoleptic characteristics.
This oil is perfect to dress salads, first courses, vegetables (both raw and cooked) meat and fish.
How to store it: the ideal temperature to store olive oil is between 12° and 18° C. It is necessary to keep oil far from heat sources.
Organoleptic properties:
- Appearance: Clear
- Colour: yellow
- Smell: pleasantly fruity
- Taste: delicate and fruity
Ingredients: Olives
Allergens: None
Preservatives: None
Calories per 15 ml: 120 kcal
Format: 1 x 500 ml-can
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