Panettone with "De Venoge" Champagne - Hand Wrapped

Soft artisanal panettone without candied citrus fruits, enriched with raisins soaked in the prestigious "De Venoge" Champagne. An elegant leavened product with a refined aroma and unique taste, hand-wrapped in gift packaging.

Shelf Life: Approximately 5 Months

€43,75

Format

ONLY FOR ORDERS WITH US DESTINATIONS

ParmaShop covers Customs Duties: THEY ARE ALREADY INCLUDED IN THE PRICE.

The "De Venoge" Champagne Panettone it is a refined encounter between the tradition of Italian pastry-making and French wine excellence.

The dough, made from a long natural leavening with sourdough starter it is soft and fragrant, enriched with selected raisins, left to rest and soaked in the prestigious De Venoge Champagne this process gives the dessert an elegant aroma and a sparkling and delicate note, which enhances the natural sweetness of the raisins.

Unlike the classic panettone, this version does not contain candied citrus peel, leaving room for a cleaner and more harmonious taste, dominated by the aroma of Champagne.

The packaging, hand Wrapped with precious materials and golden details, makes this panettone not only a dessert to savor, but also a exclusive gift perfect for celebrating the holidays with style and elegance.

With its 1 kg size., the Champagne Panettone "De Venoge" is the ideal choice for those looking for a unique dessert that combines craftsmanship, originality, and international prestige.

To make the tasting experience unique, we recommend turning it upside down for 10 minutes before cutting. This will ensure that the syrup inside is more evenly distributed. Perfect for serving as holiday dessert or for a special toast, paired with a glass of the same Champagne "De Venoge" or other aromatic sparkling wines. Also excellent with light creams.

  • Appearance appearance: low panettone, well-risen and golden, with evenly distributed raisins.

  • Color appearance: golden yellow dough with warm highlights, browned surface.

  • Aroma: elegant and persistent, with notes of Champagne, sourdough starter and dried fruit
  • Taste: balanced and refined, with the sweetness of the dough and raisins enriched by the aromatic touch of Champagne
  • Texture texture: soft, elastic, and fragrant, with soft raisins that blend harmoniously with the dough.

Store in its sealed bag in a cool, dry place.

Ingredients and Nutrition Facts

Energy 364 kcal

100%

Fat 15 gr.

15%

of which Saturated 9.5 gr.

9.5%

Carbohydrates 49 gr.

49%

of which sugars 23 gr.

23%

Protein 7.4 gr.

7.4%

Salt 0.56 gr.

0.56%

Ingredients: WHEAT flour, sultanas 18%, BUTTER, fresh EGGS*, sugar, "De Venoge" Champagne wine 6.5%, fresh EGG yolks*, rehydrated whole MILK powder, natural yeast (WHEAT flour, water), glucose syrup, emulsifiers: mono- and diglycerides of fatty acids; flavorings, cocoa butter, salt. May contain NUTS, MUSTARD, and SOY. *eggs from free-range hens

€43,75

Happy Customers, Authentic Flavors

Neil

Fishcreek, United States

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La Tour, France

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Marseille, France

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Kilmany, United Kingdom

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Slangerup, Denmark

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Egg Harbor, United States

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Miami, United States

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Ansonia, United States

Roberta of ParmaShop

Parma, Italy

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Sinaia, Romania

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