Panettone with Marrons Glacés - In Gift Box

A soft and fragrant panettone, filled with a velvety cream and enriched with pieces of marrons glacés. A refined and irresistible dessert, perfect for those looking for a gourmet alternative to the classic panettone. Ideal to enjoy or give as a gift.

Shelf Life: Approximately 5 Months

€20,90

ONLY FOR ORDERS WITH US DESTINATIONS

Customs duties and charges, will be determined by the US Government Authorities and will be paid by the final recipient.

Format

Discover the refined goodness of Panettone with cream and pieces of Marrons Glacés, an elegant reinterpretation of the Christmas dessert par excellence.

This artisanal panettone combines the the softness of the traditional dough a creamy and velvety filling, perfectly balanced by the delicate and enveloping taste of marrons glacés, candied chestnuts cut into pieces and distributed throughout the cake.

Each slice offers a unique experience, where the the natural sweetness of chestnuts meet the soft creaminess and the unmistakable aroma of long-fermented leavened dough.

The decoration is simple and refined, enhancing the authenticity of the ingredients and the quality of the workmanship, without distractions: it is the taste that speaks for itself.

Perfect for the festive table, but also as a gourmet gift for those who appreciate refined and sophisticated desserts, this panettone is a tribute to the art of fine pastry-making, designed to impress with elegance.

Weighing 750 g, it is ideal for sharing with family or friends, making 750 g. it is ideal for sharing with family or friends, to make every special occasion even sweeter.

Ideal to serve at the end of a meal or during a festive tea party, panettone with cream and marrons glacés pairs beautifully with dessert wines, also excellent with sweet sparkling wines or a high-quality espresso.

For a sweet combination, you can pair it with mascarpone with white chocolate.

  • Appearance appearance: golden and slightly shiny surface, with a regular and uniform internal cut; clearly visible pieces of marrons glacés and the creamy filling.

  • Color: the dough is intense yellow, typical of large egg-rich leavened products; the cream is light, compact, and shiny.

  • Aroma: the aroma is warm, toasted notes of chestnut, hints of fresh butter, vanilla, and yeast dough.

  • Taste: perfect balance between the enveloping sweetness of the cream, the rich and delicate taste of marrons glacés and the neutral base of the dough, which enhances each flavor without overpowering it.

  • Texture: the dough is soft and fluffy, with a fine honeycomb texture; the cream is velvety, the marrons glacés add a pleasantly crunchy and melt-in-the-mouth at the same time.

Store in its sealed bag in a cool, dry place.

€20,90

Happy Customers, Authentic Flavors

Neil

Fishcreek, United States

Patrick

La Tour, France

Jean-Francois

Marseille, France

Dawson

Kilmany, United Kingdom

Karsten

Slangerup, Denmark

Curt

Egg Harbor, United States

Victor

Miami, United States

Tom

Ansonia, United States

Roberta of ParmaShop

Parma, Italy

Nicolae

Sinaia, Romania

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