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Balsamic Vinegar of Modena
"Casa Fondata nel 1850" - Condiment with Balsamic Vinegar of Modena

"Casa Fondata nel 1850" - Condiment with Balsamic Vinegar of Modena

"Casa Fondata nel 1850" is a prestigious condiment made with Modena balsamic vinegar, obtained from cooked Trebbiano and Lambrusco grape must from the family farm and aged in oak barrels. With a sweet and sour, velvety and intense flavor, it is a tribute to the tradition of Acetaia Malpighi, which has been in business for over 5 generations.

Shelf Life: None - 10 Years by Law

8,75 €

Format 50 ml.

Available

ONLY FOR ORDERS WITH US DESTINATIONS

ParmaShop covers Customs Duties: THEY ARE ALREADY INCLUDED IN THE PRICE.

Condiment with "Aceto Balsamico di Modena" obtained from cooked Trebbiano and Lambrusco grape must produced directly by the family farm, aged for a long time in fine oak barrels that give it a sweet and sour, velvety, intense and dense flavor.

The quality of Saporoso in an elegant package that represents the history of the Malpighi vinegar cellar spanning five generations

The 1850 condiment stands out for its full-bodied yet delicate taste, giving it the versatility to be used in many different ways in the kitchen. It is ideal for enriching vegetable, meat or game dishes, transforming simple preparations into authentic gourmet delights. However, its most traditional and unsurpassed use remains in combination with Parmigiano Reggiano DOP flakes.

In recent years, with the continuous expansion of the world of mixology, balsamic vinegar has been increasingly used as an ingredient in cocktails and drinks. You can discover some delicious recipes in our Blog section.