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Pear Jam - Artisanal

Pear Jam - Artisanal

Discover Artigianale PearJam , a unique product from Cascina Pizzavacca, made according to the ancient traditions of the Bassa Piacentina. Prepared with locally grown pears and no added preservatives, it offers an authentic and natural taste. Perfect for breakfast and gourmet pairings, it is synonymous with Italian quality and authenticity.

Shelf Life: Approximately 18 Months

€8,80

ONLY FOR ORDERS WITH US DESTINATIONS

Customs duties and charges, will be determined by the US Government Authorities and will be paid by the final recipient.

Format 200 gr.

Quantity

The Artisanal Pear Jam cascina Pizzavacca's pear jam is a taste experience that encapsulates all the tradition and care of Lower Piacenza made with pears picked by hand in the farm's orchards and processed in the farm's modern workshop, this jam stands out for its authenticity: free from preservatives, colorings, and additives, it preserves the authentic flavor of fresh fruit. Each jar is the result of an artisanal process that combines ancient peasant recipes and innovation to ensure maximum quality and food safety.

Ideal for starting the day with a flavorful breakfast, it can be spread on toast or croissants for a sweet and natural touch. Also perfect for accompanying aged cheeses like Parmigiano Reggiano or pecorino cheeses, it enhances cheese boards during aperitifs or refined dinners. Thanks to its delicate yet intense flavor, pear jam is a special ingredient for homemade tarts and desserts.

Choose Artisanal Pear Jam to bring to the table the tradition, authentic fruit flavor, and attention to sustainability that distinguish Cascina Pizzavacca a perfect product for those seeking the quality of true Italian craftsmanship.

The Artisanal Pear Jam it is a simple and genuine preparation with a taste delicate and texture soft, which brings out all the natural sweetness of the fruit. Perfect for starting the day on fresh bread, rusks or warm croissants, it is also suitable for preparing homemade desserts how to tart, plum cake or soft cakes. Excellent paired with soft cheeses how to Brie or Mild Gorgonzola, but also with Aged Parmigiano Reggiano, for a surprising contrast of flavors. It can also elegantly accompany roasted white meats or used to create sweet and sour sauces. A product artisan e versatile, ideal for those seeking authentic and natural flavors

Appearance: Soft and slightly grainy, with visible pieces of fruit.
Color: Golden yellow, with amber hues.
Aroma: Delicate and natural, with sweet and slightly floral notes.
Taste: Sweet and rounded, with the authentic taste of ripe pear, harmonious and persistent.