"L'Imbibito with Gin" - Panettone - In Gift Box

The Gin-Soaked Pastry It bears the signature of the Antica Pasticceria Muzzi, one of the most prestigious names in the premium festive pastry Italian. The story begins in 1913 in Foligno, Umbria, with Filippo Muzzi, one of the region’s first bakers and already a master in the art of large-scale dough preparation. In 1945, his son Tommaso transformed the bakery into a pastry shop; in 1975, Loredana led its growth, before Andrea—now the CEO—turned it into an internationally renowned brand of excellence. With Marta, representing the fourth generation, the family continues to share with the world a craft that has been passed down for over a century.

Family, refinement, experience, and passion: these are the four values that guide every creation Muzzi and which remain intact in this artisanal panettone. The dough is made from natural leavening, butter, and eggs, for a honeycomb texture, soft and stringy, instantly recognizable from the very first slice. Embedded within are cubes of Candied Amalfi Coast Lemons (IGP), which infuse the dessert with the bright citrus notes of the Amalfi Coast.

Its distinctive feature, however, is the soaked in Milano Élite Dry Gin, a spirit built around juniper and enriched with lemon balm, thyme, helichrysum, capers, angelica, and coriander. After maceration, the gin panettone rest 48 hours: the time needed for the botanicals to penetrate deep into the dough and harmonize with the sweet, buttery notes of the yeast-leavened pastry, creating a rare balance between indulgent richness, balsamic undertones, and spicy nuances.

Each piece is presented in a elegant gift box, ready to give: a Made in Italy gourmet gift idea designed for corporate gifts, a holiday dinner, or for those who appreciate traditional Italian products high-end. On ParmaShop It’s available with worldwide shipping.

• Appearance: Classic high, even dome shape with a glazed, slightly rough surface; when cut, it reveals a honeycomb-like structure that is moist and stringy, dotted with cubes of candied lemon.
• Color: Amber-colored crust tending toward golden brown; warm, uniform straw-yellow interior with translucent inclusions of candied fruit with a citrine sheen.
• Aroma: A sweet opening of butter and vanilla, followed by the fresh burst of juniper and a citrusy trail of lemon; delicate herbal, floral, and subtly spicy notes emerge on the finish.
• Taste: A soft and enveloping opening, with measured sweetness and a citrusy finish of Costa d’Amalfi IGP lemon; the gin’s botanicals provide balsamic freshness and a hint of spice, leading to a long, clean, and persistent finish.