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"Marcello Gran Cru" - Lambrusco Emilia TGI

"Marcello Gran Cru" - Lambrusco Emilia TGI

"Marcello Gran Cru" Lambrusco Emilia I.G.T. is an excellent Lambrusco, with an intense color and lively red foam, with a violet aroma. Produced in the Parma hills by the Ariola vineyards, it benefits from a unique terroir and traditional techniques that guarantee a sparkling and harmonious wine, perfect for accompanying Emilian cuisine.

Shelf Life: Circa 12 Mesi

€10,45

ONLY FOR ORDERS WITH US DESTINATIONS

Customs duties and charges, will be determined by the US Government Authorities and will be paid by the final recipient.

Format 750 ml. 6 x 750 ml.

Quantity

TheLambruscois the main wine of the Parma region, with a red, impetuous foam, a full, strong color, and a violet aroma. The Ariola vineyards lie on the first hills overlooking the fertile Po Valley, between 220 and 300 meters above sea level. The quality of the loamy-clay soil, its slope, which is ideal for good drainage, and the orientation of the rows, which enjoy a very gentle exposure to the sun, create the ideal conditions for the ripening of healthy, fragrant fruit, the main secret of Ariola's great wines. At the Ariola estates, the harvest is carried out using innovative methods that also respect the most traditional customs. The grapes are harvested with extreme care to keep the precious contents of each bunch intact during pressing. The must is stored in large vats, allowing for optimal fermentation, giving life to the wine that is then aged, refined, and bottled. Particular care is also taken in the selection of the bottles, which are always of the highest quality, where the wine is protected in the best possible way so that it reaches the moment of tasting intact

The Marcello Gran Cru it is a Lambrusco Emilia I.G.T. , interpreting the great tradition of Lambrusco in an elegant and modern way. Its intense purple red color, the fine and persistent perlage and the aromas of black cherries in alcohol delicate spices make it a wine of great personality and structure. On the palate, it is soft balanced, with a pleasant freshness and a finish long and harmonious. Perfect for accompanying important dishes, such as braised meats roast meats baked lasagna full-bodied risottos, it pairs equally well with fine cured meats aged cheeses. Also ideal for a elegant toast, thanks to its oenological refinement and its gastronomic versatility. A Lambrusco designed for those who seek superior quality without sacrificing genuineness of its Emilian roots