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3 kg of the best Parmigiano Reggiano Vacche Rosse / Red Cows 2 years Hills 3 years Bonat 4 years.

4.7 - 25 reviews

Availability: In stock

$111.65

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Quick Overview

Parmigiano Reggiano PDO "Red Cows", vacuum, weight 1 kg Cheese 2 years
Parmigiano Reggiano PDO hill, vacuum, weight Kg.1 aged 3 years
Parmigiano Reggiano PDO, Farm Bonat, aged 4 years, vacuum bag with cotton freshness

Details

Parmigiano Reggiano PDO "Vacche Rosse / Red Cows", vacuum, weight 1 kg Cheese 2 years
Parmigiano Reggiano PDO from hill, vacuum, weight Kg.1, aged 3 years
Parmigiano Reggiano PDO, Farm Bonat, aged 4 years, vacuum, bag with cotton freshness

A fantastic tris, for an extraordinary taste of Parmigiano Reggiano, to evaluate the differences, choose the one that best suits your palate.
Special with balsamic vinegar, honey, jams

You're reviewing: 3 kg of the best Parmigiano Reggiano Vacche Rosse / Red Cows 2 years Hills 3 years Bonat 4 years.

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Customer Reviews

Magnifico My wife's family heritage and origins are Bardi and Parma, so she has an exquisite palate, and she has been looking for the best Parmigiano domestically to little avail. So on a recent trip to Parma, we enquired about the best place to get the best... and that's how we discovered Roberta... the cheese is extraordinarily delicious whether chunked for salads, grated for pasta and risotto, or just having with a Tuscan boule. The shipping and price and service to Florida is excellent. (Posted on 9/29/2016) from Saint James City
Schnell, gut, freundlich Liebe Roberta, seit vielen Jahren kaufe ich Ihren guten Parmesan. Zur großen Freude meiner Familie und meiner Freunde und natürlich meiner selbst. Danke für die allzeit verlässliche und gleichbleibend hohe Qualität und den guten Geschmack. Mit Grüßen nach Italien . Ihre Nicoline E. (Posted on 9/29/2016) from Kalt
alles super!!! bessere Qualität ist kaum zu finden!!! (Posted on 9/16/2016) from Ingolstadt
Very good Very good will purchase again (Posted on 8/9/2016) from Lower Kingswood (UK)
just delicious Buon Giorno Roberta,
The Parma as well as the Parmigiano were just delicious. (Posted on 8/9/2016) from Modautal (de)
Perfect
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After visiting Italy and watching cheese being made and then tasting it I couldn't settle for anything other than direct from the farm. The service is outstanding and the product is worth every penny. Keep up the good work! (Posted on 5/11/2016) from Loudonville Ohio
Très bon produit
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Un très bon produit nous le dégustons aussi bien rapé qu'en fromage de dégustation en fin de repas.
(Posted on 5/6/2016) from FREJUS
Topqualität und nuancenreicher Geschmack
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Für Rigatoni Burro e Parmigiano war ich auf der Suche nach den besten Zutaten. Bei Parmashop habe ich die perfekten Komponenten gefunden - was den Parmesan anbelangt.
Die Geschmacksfülle und die feinen Geschmacksnuancen der drei verschiedenen Parmesane machen dieses eigentlich simple Gericht zu einem Gaumentraum. (Posted on 4/6/2016) from Augsburg
Yum
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Very good cheeses. Nice size chunks as well. Worth the buy (Posted on 3/10/2016) from CHANDLER. ARIZONA
Great tasting cheese, easy to buy direct
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I learned alot about what is the best parmesan cheese and in CA, USA it's very hard to source so why no go direct?

Obviously its more expensive but if you care about getting the real deal then if you are not in NYC then its likely the only way.

I am very happy with the service and the quality of the cheese. (Posted on 2/16/2016) from Portola Valley
The best.
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U guys are the best. (Posted on 2/10/2016) from New York
Perfect in every way!
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PERFECT! (Posted on 2/2/2016) from Delaware
Love the cheese, love the service
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Love the cheese, love the service! Right to my doorstep in California! (Posted on 10/2/2015) from Riverside CALIFORNIA
Good
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Non cambiate niente tutto bene. (Posted on 8/28/2015) from Hemet
Magnifico Top Quality, Truly the Best
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The evening the three cheeses arrived we had our own "tasting". What a delight! Each has it's own qualities, but all are fantastic. (fortunately I have a vacuum machine, so could re-seal the packages) I have been going over in my mind which is best with which pasta,etc etc. The first evening we had Fettucine made with eggs we got directly from the farm that very day with Alfredo sauce using the Vacche Rose, and farm cream. Heavenly!! It goes on from there. . .
We sent the e-mail on Sunday night. We had the shipment in Palm Springs on Wednesday. We could not believe it!
Thank you Roberta and everyone so very much.
Richard Squibb

(Posted on 8/27/2015) from Palm Springs. CA
All very delicious
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Yes, we have tried the three cheeses. All very delicious. We will order again. (Posted on 7/20/2015) from Pineola, North Carolina
really tasty
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I received your cheese on Wednesday. Until today I allready tried two of your parmesan cheese. Both of them are really tasty. Thanks a lot for the parmesan knife (Posted on 5/17/2015) from Zuerich
Buonissimi
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I prodotti che ho ordinato lo scorso mese sono buonissimi, ho gia' inserito un nuovo ordine (Posted on 4/26/2015) from Palo Alto, California
Great product
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Very high quality and good price (Posted on 4/2/2015) from San Francisco
lekker kaas
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Deze kazen smaken zeer goed, een lekkere oudere kaas. Omwikkeld met parmaham een lekker apperatiefje of tussendoortje. (Posted on 2/28/2015) from Uden
eccellenti
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tutti e 3 di grande qualità complimenti. (Posted on 2/20/2015) from giugliano
5*
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Really pleased with the cheese. Super swift delivery and packaging.
Will re-order when we have finished eating the 5kg...which will not be long at the prsent rate!
(Posted on 2/1/2015) from Birmingham, UK
Super Service und hervorragende Produkte
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Die Qualität ist hervorragend.
Transportkosten eher hoch.
Nur die Zeit für den Einkauf hier, sollte ja auch berechnet werden.
Bleibe weiterhin Kunde und versuche Partner zu acquirieren um den Transport zu teilen.

Merci (Posted on 1/18/2015) from Zurigo
Qualitativ gute Produkte
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Qualitativ gute Produkte (Posted on 11/17/2014) from Burgbrohl
Excellent service and a superb product
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I think this cheese is worth the shipping costs. It's that good! I had been very dissatisfied with the parmigiano cheese I was able to buy locally, even at very expensive niche markets. I could sense the quality of the cheese going down with the price going up. So I decided it would be better to buy direct and cut out the middle man. This cheese is everthing parmigiano cheese should be. We eat the 2 and 3 year old cheese in chunks and save the 4 year old cheese for grating. Excellent service, superb product! (Posted on 8/16/2014) from Pennington NJ

3 kg of the best Parmigiano Reggiano Vacche Rosse / Red Cows 2 years Hills 3 years Bonat 4 years.

SHIPPING: working days

Quick Overview

3 kg of the best Parmigiano Reggiano Vacche Rosse / Red Cows 2 years Hills 3 years Bonat 4 years.

Details