Società Agricola Saliceto

Parmigiano Reggiano PDO Mountain Product 24 Months is an artisanal delicacy made with milk rich in Omega 3, sourced from cows grazing freely in the Parma Apennines. Aged for two years, it is sold whole with a professional knife, perfect for true connoisseurs of quality Italian cheeses.

Discover Parmigiano Reggiano PDO Mountain Product 24 Months, in a half wheel weighing approximately 19 kg accompanied by 3 professional knives. Made with fresh milk from high altitudes, it is the result of artisanal production and 24 months of aging that enhances its intense flavor and PDO certified quality.

This 24-month aged PDO Parmigiano Reggiano from the mountains is produced with high-quality milk from the pastures of the Apennines and handcrafted by Società Agricola Saliceto. Offered in convenient 300 g x 3 pieces, it is a cheese with an intense, genuine, and natural flavor, perfect for enriching any table with true Italian excellence.

From the mountains of Emilia, where time refines flavors, comes Parmigiano Reggiano PDO 36 Months: intense, crumbly, and rich in tyrosine crystals, it is the result of ancient knowledge handed down for eight centuries. It smells of dried fruit and has a strong taste with notes of nutmeg. A noble, healthy, digestible, and timeless cheese.

Give the gift of excellence with Parmigiano Reggiano PDO Mountain Product 24 Months, 1 kg of artisan cheese enclosed in an elegant gift package. Made with high-quality milk from the hills of Parma, it is aged for over 24 months for a fragrant, intense flavor and PDO-certified quality.

Born in the hills of the Parma Apennines, this mountain Parmigiano Reggiano PDO is produced with only milk, salt, and rennet, as per tradition. Aged for 24 months, it develops a rich and authentic flavor, thanks to the pure air and fragrant pastures. An Italian excellence, vacuum-packed to arrive intact on the tables of true connoisseurs.