Yksityiskohdat
Directly from Parma:
- 1 Colomba, Italian Easter cake
with Limoncello cream and dark chocolate 1.65 Lbs/750 gr., in metal tin
Colomba (dove shape) is part of the Italian Easter gastronomic tradition. The Colomba by Chiostro di Saronno is a naturally leavened oven-baked confectionery product, prepared according to ancient traditional recipes with genuine ingredients.
High quality production, with genuine raw materials.
The taste of the Dove is enhanced by the combination of a wine made from white grapes, fruity and aromatic, slightly sweet, fresh and eventually sparkling.
The taste of the Dove is enhanced by the combination of a wine made from white grapes, fruity and aromatic, slightly sweet, fresh and eventually sparkling.