1 x Ragù Bolognese, meat-based sauce - 280 gr
| Standard | Express | |
|---|---|---|
| Italia | 1/2 Giorni lavorativi | 1/2 Giorni lavorativi |
| U.E. | 2/3 Giorni lavorativi | 1/2 Giorni lavorativi |
| Altri Paesi | 4/5 Giorni lavorativi | 2/3 Giorni lavorativi |
The Bolognese sauce is not just a speciality of Emilian cuisine, but it is now considered a real comfort food, to be enjoyed even before serving it on the table: while the ragù is cooking, it is a must to dip a piece of fresh bread directly in the pan and enjoy a bit of hot sauce.
Served with our fresh pasta or in a delicious lasagna, the ragù Bolognese will be a guaranteed success.
Riolfi Sapori offers the traditional version of the Bolognese sauce, made with genuine Italian ingredients, ready to use and only to be heated: a ragù that perfectly represents the gastronomic tradition of Bologna and that of any good Bolognese rezdora.
The Bolognese sauce by Riolfi Sapori is a ready-to-use sauce, only to be heated, but which retains all the taste, freshness and genuineness of a home-made ragù.
It is recommended to use it to dress a plate of pasta, especially tagliatelle, or to season a pan of lasagna.
How to store it: : store at room temperature, away from heat sources. After opening, keep refrigerated and use within 3 days.
Organoleptic properties:
Ingredients: Italian tomato 40%, Piedmontese beef 35%, red wine DOC Piemonte Barbera, onion, extra virgin olive oil, carrots, sugar, salt, aromatic plants, garlic
Allergens: none
Preservatives: none
Calories per 100 gr: 131 kcal
Format: 280 gr-glass jar designed by Giorgio and Mauro Riolfi, containing Ragù Bolognese
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