ORGANIC PECORINO Sheep Cheese seasoned in "grotta" Whole wheel 4.1 Lbs. / Kg.1.9


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48,00 €
 4.8  -  8 reviews

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Hurtigt overblik

Sheep Cheese

seasoned in "grotta"
Whole wheel 4.1 Lbs. / Kg.1.9


- Organic Pecorino, sheep cheese from organic farming, whole wheel seasoned in "grotta", weight 4.1 Lbs. / Kg.1.9

The production of organic cheese always offered traditional and natural lines of products. The peculiarity that distinguishes this product is an unusual ripening process. Ripening is a natural process conducted in a special cave sculpted in tufa stone-a habitat in which the cheese acquires unique aromas and flavors as it ages “truly unforgettable”. The cheese is allowed to mature in the carefully-controlled conditions in the cave for about 2 months, during which time the rind is treated with oil to allow the cheese to develop harmoniously.


Pasteurized sheep's milk from organic farming, salt, rennet, selected lactic ferments, organic extra virgin olive oil in crust


Pasteurized sheep's milk from organic farming


This cheese is the result of careful and rigid processing; particular attention is paid to seasoning in limestone caves, which gives rich and decisive flavors and smells. The thin crust matured in the cave covers a delicate and sweet interior with a rich aroma.

Suggestions for use :

Pecorino is recommended with acacia honey or fig jam.