Discover Italian Food Culture Online | Express Shipping – Page 2

Explore our entire selection of PDO products online since 1966 and take home the best of Italian culinary tradition.

254 products

An elegant green box contains Raineri olive oil, the embodiment of Italian tradition and quality. An authentic taste in 500ml.

Antica Azienda Rainieri

Extra Virgin Olive Oil - In Can

€17,60

Half a Culatello di Zibello PDO, aged for 12 months, tied with string and adorned with handmade labels and a seal of quality.

Salumificio Ducale

Culatello di Zibello PDO - Over 12 Months - Half

Bollino Stagionatura 12 Mesi Culatello di Zibello.

€181,50

A tailor-made basket, full of Italian delicacies, to create a unique gift. Authentic specialities directly from Parma.

Selected by ParmaShop

Create your own Custom Basket!

€6,60

Elegant package of Parmigiano Reggiano Vacche Rosse, 60 months, wrapped in paper decorated with emblems.

Consorzio Vacche Rosse

Parmigiano Reggiano PDO - Vacche Rosse - Over 60 Months

Bollino Allevatori Vacche Rosse Parmigiano Reggiano.

€67,10

Jar of organic basil pesto, highlighted by a brown and green label with leaves. Ideal for those following a gluten-free, garlic-free and cheese-free diet.

Sarchio

Parmigiano Reggiano PDO - Mountain Product - 24 Months - In Gift Box

Bollino Prodotto di Montagna Parmigiano Reggiano.

€29,70

Pasticceria Muzzi

Traditional Panettone - Hand Wrapped

€20,35

Half a piece of Bresaola di Manzo Punta d'Anca, rich in the authenticity of the Lombardy valleys, ideal for healthy and athletic diets.

Bedogni Egidio

Bresaola di Manzo Punta d'Anca - Half

€85,80

Oro Saporoso, an 8-year-aged balsamic condiment from Modena PGI, presented in a sophisticated bottle, packaged in an elegant box with a unique label.

Acetaia Malpighi

"Saporoso Oro" - Condiment with Balsamic Vinegar of Modena PGI - 8 Years

Bollino del Consorzio dell'Aceto Balsamico di Modena.

Bollino Invecchiamento Aceto di Modena 8 Anni.

€20,90

Organic bottle of Aceto Balsamico di Modena PGI, distinguished by a green label and clearly visible PGI and organic symbols.

Acetaia Malpighi

"Organic" - Balsamic Vinegar of Modena PGI

€13,20

Rodolfi Mansueto

Ortolina - Red Pesto with Parmigiano Reggiano PDO

€3,19

Consorzio Vacche Rosse

Parmigiano Reggiano PDO - Vacche Rosse - Over 70 Months

€95,70

Borgolab

Dried Porcini Mushrooms - Special Quality

€13,20

Delicious pitted Taggiasca olives, immersed in fine extra virgin olive oil, served on a white plate, express the true taste of Liguria.

Terre Liguri

Pitted Olives in Extra Virgin Olive Oil

€7,70

An elegant bottle of Traditional Balsamic Vinegar of Reggio Emilia PDO Silver, aged for 20 years, presented in a refined box.

Acetaia Lucenti

"Argento" - Traditional Balsamic Vinegar of Reggio Emilia PDO

Bollino del Consorzio dell'Aceto Balsamico Tradizionale di Reggio Emilia.

Bollino Invecchiamento Aceto Balsamico Tradizionale di Reggio Emilia 20 Anni.

€68,20

A Parmigiano cheese dish, with its iconic design and brown lid, perfect for enriching authentic Italian tables.

Ghizzoni

Coppa di Parma PGI - 2 Months - Whole

Bollino del Consorzio della Coppa di Parma.

€57,20

Explore authentic flavours with this Parmigiano knife, featuring a light wood handle and a short blade.

Ghizzoni

"Opera di Natura" - Extra Virgin Olive Oil - Organic

€20,90

Authentic Prosciutto di Parma PDO, aged for 16 months, boneless and rich in Italian flavour, matured in the hills of Emilia.

Cavalier Umberto Boschi

Prosciutto di Parma PDO - 16 Months - Half - Boneless

Bollino Stagionatura Prosciutto di Parma 16 Mesi.

€146,30

A bottle of Sua Bontà Nera Gran Riserva, an elegant balsamic condiment, looks refined next to its packaging.

Acetaia Lucenti

"Sua Bontà Nera" - Balsamic Condiment - Gran Riserva

€20,90

A whole Caciocavallo Silano PDO, a semi-mature Italian cheese with a strong, traditional aroma and certified quality.

Deliziosa

Caciocavallo Silano PDO - Semi Aged - Whole

Bollino del Consorzio del Caciocavallo Silano.

~~€42,35~~ €37,70

A jar of traditional and elegant condiment, rich in Italian tomatoes and tasty porcini mushrooms.

Riolfi Sapori

Pecorino Toscano PDO - Sheep's Cheese - Fresh - Half

Bollino del Consorzio del Pecorino Toscano.

€28,60

Un appetitoso barattolo di ragù di carne, proveniente dal Piemonte, con un'etichetta bianca artigianale. Ideale per condire la pasta, offre un gusto ricco e tradizionale.

Riolfi Sapori

Traditional Culatello - Over 12 Months - Half

Bollino Stagionatura 12 Mesi Culatello Tradizionale.

€159,50

Lombard tradition in a jar: Vergani's Mostarda di Cremona combines colourful mixed fruit and candied fruit in a sweet syrup.

Secondo Vergani

Mostarda di Cremona - Mixed Fruit

€8,80

Exquisite Amaretti Morbidi Chiostro di Saronno, individually wrapped, made with sweet almonds and sugar, in a bag.

Paolo Lazzaroni & Figli

Soft Amaretti - Chiostro di Saronno

€20,90

A prized Parma PDO ham, boneless and aged for 30 months in Langhirano, the pride of Italian excellence, adorned with the Ducal crown.

Bedogni Egidio

Prosciutto di Parma PDO - 30 Months - Whole - Boneless

Bollino Stagionatura Prosciutto di Parma 30 Mesi.

€319,00

A prized aged pecorino cheese with truffles, called Sua Maestà il Sottobosco di Amatrice (His Majesty the Undergrowth of Amatrice), packaged with a refined label.

Caseificio Storico Amatrice

"SUA MAESTÀ IL SOTTOBOSCO DI AMATRICE" - Pecorino matured with Truffle - Sheep's milk cheese - Aged

~~€64,90~~ €55,17

Delicious MA-TRÙ Pecorino cheese, aged for 8 months, with a dark rind and a strong, spicy flavour, typical of Lazio's artisan cheeses.

Caseificio Storico Amatrice

"MA-TRÙ" - Pecorino di Amatrice - Sheep's Cheese - Aged

€48,95

The bottle of Lambrusco 'Marcello Gran Cru', awarded at Vinitaly 2017, with a lively red colour and violet aroma.

Cantine Ariola

"Marcello Gran Cru" - Lambrusco Emilia TGI

From €10,45

Apicoltura Martelli

Acacia Honey from the Lombardy Prealps

€7,70

Cavalier Umberto Boschi

"Otello NERODILAMBRUSCO" - Lambrusco Emilia TGI - Ceci For The Future - Aluminum Bottle

From €13,09

Exquisite 5-year-old white condiment, presented in an elegant transparent bottle that shows off its golden liquid, perfect for enriching refined dishes.

Acetaia Malpighi

"Prelibato" - White Condiment - 5 Years

Bollino Invecchiamento Aceto di Modena 5 Anni.

€20,35

Pasticceria Muzzi

Risotto with Porcini Mushrooms

€7,15

A pack of organic pestos, including jars of Basil Pesto and Sun-dried Tomato Pesto.

Terre Liguri

"Pack Pesti" - Organic - Basil Pesto and Sun-Dried Tomato Pesto

€14,85

Whole Fiocchetto di Prosciutto from Emilia, aged for 6 months and wrapped in string, handmade with an intense and fragrant aroma.

Salumificio Ducale

Fiocchetto di Prosciutto - 6 Months - Whole - In String

€57,20

A whole piece of fine Italian prosciutto, aged for 9 months, ruby red in colour with rind and fat, with an intense aroma.

Salumificio Ravanetti

Fiocco di Prosciutto - 9 Months - Whole - With Rind

€53,90

Arrabbiata sauce in a jar, a fusion of Italian tomatoes, chilli peppers and spices, ideal for those who love strong flavours.

Riolfi Sapori

Extra Virgin Olive Oil with Black Truffle

€9,79

A boneless Parma ham, aged for 24 months, which expresses all the flavour and tradition of Italian craftsmanship and the foothills of Langhirano.

Cavalier Umberto Boschi

Prosciutto di Parma PDO - 24 Months - Whole - Boneless

Bollino Stagionatura Prosciutto di Parma 24 Mesi.

€302,50

Our Reviews

Happy Customers, Authentic Flavors

Daniel

Hovedgård, Denmark

Vagner

São Paulo, Brazil

Ghaith Khalifa

Hällevadsholm, Sweden

Eliane

Brasilia, Brazil

Hans Joachim

Wuppertal, Germany

James

Singapore, Singapore

Il nostro cliente Bo con Parmigiano, Olio e Ortolina dalla Svezia.

Bo-Lennart

Alingsås, Sweden

Andy

Berlin, Germany

Inge

Rotselaar, Belgium

Lorenzo

Saint Quay Perros, France

JoAnne

Stockton, United States

Otto

Passau, Germany

Dawson

Kilmany, United Kingdom

Find out more on our blog

View all posts

Parma ham on melon and a rustic board, with pears and cinnamon, evokes authentic and fresh Italian summer flavours.

Summer Flavors: 3 Unique Recipes with Prosciutto di Parma PDO.

on May 08 2025

Summer in Emilia is an explosion of colors and flavors, and there is no better way to celebrate it than with unique dishes that highlight the delicacies of the region. In this article, we present three fresh and innovative recipes that blend the unmistakable taste of Prosciutto di Parma PDO with seasonal ingredients. These culinary creations represent the soul of the Emilian summer, bringing an unforgettable gastronomic experience to the table.

Salame Felino PGI by Cavalier Umberto Boschi: authenticity and tradition in succulent slices, recognised by Gambero Rosso.

Why Cavalier Umberto Boschi's Salame Felino PGI is the best salami you can taste: Recognized by Gambero Rosso.

on May 08 2025

When it comes to excellence in the world of Italian cured meats, Cavalier Umberto Boschi's Salame Felino PGI stands out as a true jewel of Italian culinary tradition. This year, its superlative quality has been further confirmed by its inclusion in Gambero Rosso's prestigious Top Italian Food 2023 guide, an entity that for over five years has celebrated products of excellence in the Italian agri-food sector, both nationally and internationally. The Gambero Rosso Seal of Excellence Being included in the Top Italian Food 2023 guide is not just an honor. It is tangible recognition of the quality and passion that Cavalier Umberto Boschi puts into the production of every single slice of his Salame Felino PGI. This achievement allows Cavalier Umberto Boschi's Salame di Felino to join an exclusive list of products synonymous with excellence, guaranteeing consumers a superior level of quality, also recognized through the addition of the Top Italian Food 2023 label on the packaging and in product communications. A Century of Passion and Quality This confirmation of excellence comes at a particularly significant moment for the company, which is celebrating its centenary. A century of dedication, innovation in keeping with tradition, and a constant commitment to quality that is evident in every aspect of production. This recognition is testimony to the love and care that have characterized Cavalier Umberto Boschi's work for generations and marks the first step toward new and even more prestigious achievements. Why choose Cavalier Umberto Boschi's Salame Felino PGI? But what makes Cavalier Umberto Boschi's Salame Felino PGI an unparalleled choice for cured meat lovers? First of all, the quality of the raw materials, which are rigorously selected and sourced from Italian pigs raised according to the highest standards. Secondly, the production tradition which, while innovating, remains faithful to the centuries-old techniques that guarantee a final product that is unique in its kind. Finally, recognition by Gambero Rosso is a further seal of approval that confirms the superiority of this salami over others on the market. If you are looking for the best of the best in Italian cured meats, Cavalier Umberto Boschi's Salame Felino PGI is the choice that will guarantee you not only an unforgettable taste experience but also the certainty of a product that has passed the most rigorous quality controls. Choose Cavalier Umberto Boschi's Salame Felino PGI for your table: a product that brings with it a century of history, passion, and unparalleled recognition of excellence.

24-month Parmigiano Reggiano: golden flakes on a cutting board, perfect with honey and walnuts. A journey into authentic Italian taste.

Parmigiano Reggiano 24 Months: Why Choose It and How to Pair It.

on Apr 30 2025

Parmigiano Reggiano 24 months is one of the symbolic products of Italian gastronomic tradition. Characterized by a compact and grainy texture, it offers a strong but still sweet flavor, with notes of dried fruit and cooked milk. Why choose it After 24 months of aging, Parmigiano develops a perfect balance between sweetness and saltiness. It is ideal for those looking for a versatile cheese, perfect to enjoy on its own or as an ingredient. Perfect pairings This Parmigiano goes well with: Chestnut or acacia honey Fig or pear jam Structured white wines or classic sparkling wines Where to buy You can buy 24-month Parmigiano Reggiano in our shop with guaranteed shipping to Europe and the US. Discover our recommended products below