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Parmigiano Reggiano DOPBalsamic VinegarItalian ExcellenceChristmas
The King of Cheeses
Parmigiano Reggiano DOP
From the skilled hands of master cheesemakers to our customers' tables. Parmigiano Reggiano DOP has always held the name of Parma and Italy high in the world.
The sweet one is from Parma
Prosciutto di Parma DOP
We have been bringing the best Prosciutto di Parma DOP from the best salami factories in our area to our customers' tables for over 25 years.
The "Oro Nero" of the Food Valley
Balsamic Vinegar
Since 1996, we have been selecting the best producers of balsamic vinegar from the provinces of Modena and Reggio Emilia so that our customers all over the world can enjoy it.
Fiocco di Prosciutto - 9 Months - Whole - With Rind
Available
Our Offers Until 29 October 2026
"L'Eccellente" - Prosciutto di Parma DOP - 30 Months - Whole - Boneless
Only 1 left. - Buy Now!
355,00 €
Unit price / per
Prosciutto di Parma DOP - 30 Months - Whole - With Bone - In Wooden Box
Out of stock
"Benedicto" - Prosciutto di Parma DOP - 36 Months - Slice Cuore
Out of stock
"Splendor" Selection
Available
Parmigiano Reggiano DOP - Vacche Rosse - Over 60 Months
Available
Pecorino Toscano DOP - Sheep's Cheese - Fresh - Whole
Only 5 left. - Buy Now!
"Aragosta" - Traditional Balsamic Vinegar of Reggio Emilia
Available
Parmigiano Reggiano DOP - Bonat - 4 Years
Available
Organic Pecorino - Sheep's Cheese - Aged in Cave - Half
Available
Crispy Amaretti - Chiostro di Saronno
Available
Salame di Felino IGP
Available
"Riviera Ligure" - Extra Virgin Olive Oil - 100% Taggiasche
Available
Our Offers Until 29 October 2026
Fiocco di Prosciutto - 9 Months - Whole - With Rind
Available
"L'Eccellente" - Prosciutto di Parma DOP - 30 Months - Whole - Boneless
Only 1 left. - Buy Now!
355,00 €
Unit price / per
Prosciutto di Parma DOP - 30 Months - Whole - With Bone - In Wooden Box
Out of stock
"Benedicto" - Prosciutto di Parma DOP - 36 Months - Slice Cuore
Out of stock
"Splendor" Selection
Available
Parmigiano Reggiano DOP - Vacche Rosse - Over 60 Months
Available
Pecorino Toscano DOP - Sheep's Cheese - Fresh - Whole
Only 5 left. - Buy Now!
"Aragosta" - Traditional Balsamic Vinegar of Reggio Emilia
Available
Parmigiano Reggiano DOP - Bonat - 4 Years
Available
Organic Pecorino - Sheep's Cheese - Aged in Cave - Half
Available
Crispy Amaretti - Chiostro di Saronno
Available
Salame di Felino IGP
Available
"Riviera Ligure" - Extra Virgin Olive Oil - 100% Taggiasche
Available
Our Collections
Happy Customers, Authentic Flavors
Mike and Janet with Roberta
Gresham, United States
Daniel
Hovedgård, Denmark
Vagner
São Paulo, Brazil
Ghaith Khalifa
Hällevadsholm, Sweden
Eliane
Brasilia, Brazil
Hans Joachim
Wuppertal, Germany
James
Singapore, Singapore
Bo-Lennart
Alingsås, Sweden
Andy
Berlin, Germany
Inge
Rotselaar, Belgium
Lorenzo
Saint Quay Perros, France
JoAnne
Stockton, United States
Otto
Passau, Germany
Dawson
Kilmany, United Kingdom
Our Team
Why We Love Our Work
Since 1996, we have been selecting the Best Products from Our Region to introduce them to the World.
Parma City of Gastronomy
Parma, City UNESCO for Gastronomy, is the Heart of the Food Valley Italian.
Certified Quality
The Best Products PDO and PGI, Carefully Selected from the Best Producers.
Top Customer Support
Roberta and Aurora always available to answer any questions you may have.
Accurate Shipping
Carefully packaged parcels and Shipping with the best couriers.
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